Last updated: 15 Jun 2026 | 15 Views |
Khun Supawadee, QA manager at a frozen-food export plant says that a frozen food plant faces cold-tolerant microbes and contamination in packing lines that must pass strict export standards. Wiping and hand-spraying are too slow and patchy for a large production area, risking contamination and failed audits.
In food plants, germs and mould spores hide in conveyor gaps, ceilings and ducts that wiping never reaches. Disinfection must cover both air and surfaces fast between shifts so output is not disrupted.
The Airofog U240 is a cold ULV fogger built to disinfect large production areas, works with food-grade disinfectants and supports GMP/HACCP/BRC.
Before: patchy disinfection, lots of labour, slow, audit risk.
After: the whole line covered fast, less contamination, audits passed with confidence.
"Since using the Airofog U240, disinfection at a frozen food plant is much faster, done during shift changes, and our in-line microbial results clearly improved." — Khun Supawadee, QA manager at a frozen-food export plant
See the product and price click here, or contact the World Health Disinfection team.
Tel 065-556-6294 | LINE @whd268 | ULV fogger category
Q: Can it use food-grade disinfectant? A: Yes — designed for food-grade solutions.
Q: Suitable for large plants? A: Yes — ULV mist covers wide areas fast.
Q: Does it help with GMP/HACCP audits? A: It raises hygiene to align with the standards.
#AirofogU240 #ULVfogger #FactoryDisinfection #FoodFactory #GMPHACCP #FoodSafety