Last updated: 12 Nov 2026 | 0 Views |
About half of 80 guests at a wedding in a four-star Benalmádena hotel fell ill after the banquet, and inspectors took samples. What should Thai hotel wedding banquet halls prepare?
Euro Weekly News reported on 13 October 2026 that at a wedding on 10 October in a four-star hotel in Torrequebrada, Benalmádena, of about 80 guests roughly half, about 40, fell ill with diarrhoea, nausea, vomiting and abdominal pain; no one was hospitalised.
Andalusian health authorities opened an investigation, taking samples and inspecting the premises; the cause was unconfirmed. Spanish rules require retaining meal samples for group events of more than 40 people.
Hotel weddings serve many courses to large groups at once, with some dishes prepared ahead and held for hours. Food temperature control, samples of every dish and a clean kitchen protect both guests and the hotel's name on the couple's big day.

Highlights: Uses steam above 100°C with no chemicals, ideal for fabrics and crevices sprays cannot reach
Best for: Mattresses, sofas, curtains, hotel beds and bedbug treatment
Why it ranks here: Hot steam for banquet kitchens and prep areas
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Highlights: UK disinfectant that meets EN 14476 and is trusted by NHS England according to the product page, available for foggers and as a spray
Best for: Use with ULV foggers in hospitals, clinics, hotels and offices
Why it ranks here: Wipes banquet tables, buffet lines and hard surfaces
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Highlights: 30 wipes per pack, easy to carry for instant wiping of touch points
Best for: Wiping handles, desks and phones during the day
Why it ranks here: On guest tables for wiping hands before eating
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Highlights: German Airofog brand, 15-30 micron droplets, 5 L tank, only 3.1 kg for easy handheld use
Best for: Small to medium rooms, clinics, homes, guest rooms and vans
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Highlights: German Airofog brand, 800 W motor, 15-30 micron droplets, 5 L tank, works with water-based disinfectants
Best for: Indoor fogging of medium to large buildings such as offices, schools and hospitals
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Highlights: Longray 2680A-II, 800 W motor, 6 L tank, adjustable 5-50 micron droplets, about 5 kg according to supplier data
Best for: Shops, classrooms, guest rooms and daily fogging
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Highlights: 4.1 hp engine, 12 L chemical tank, reach up to 12 m, droplets under 30 microns
Best for: Large outdoor areas, warehouses, factories, farms and markets
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CHEMGENE brand illustration
Highlights: From the same family as HLD4H, recommended by WHD for homes, kindergartens and childcare centres according to its website
Best for: Homes, childcare centres, kindergartens and offices
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Highlights: 50 L tank, mist reach up to 10 m, adjustable output
Best for: Communities, villages, estates and medium farms
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Highlights: 18 hp engine, 75 L tank, mist reach up to 10 m
Best for: Large areas such as municipalities, industrial estates and big farms
See product and price - click here| Rank | Product | Type | Best for |
|---|---|---|---|
| 1 | STEMAR | Disinfecting steam cleaner | Mattresses, sofas, curtains, hotel beds and bedbug treatment |
| 2 | CHEMGENE HLD4H | High-level medical-grade disinfectant | Use with ULV foggers in hospitals, clinics, hotels and offices |
| 3 | WELLGIENIC | Disinfecting wet wipes | Wiping handles, desks and phones during the day |
| 4 | AIROFOG U240 | Lightweight electric ULV fogger | Small to medium rooms, clinics, homes, guest rooms and vans |
| 5 | AIROFOG U260 | Electric ULV fogger | Indoor fogging of medium to large buildings such as offices, schools and hospitals |
| 6 | ULV 2680A | Value electric ULV fogger | Shops, classrooms, guest rooms and daily fogging |
| 7 | SOLO PORT 423 | Backpack mist blower | Large outdoor areas, warehouses, factories, farms and markets |
| 8 | CHEMGENE HLD4L | Disinfectant for homes and children's areas | Homes, childcare centres, kindergartens and offices |
| 9 | AIROFOG UM2 | Truck-mounted fogger, 2 nozzles | Communities, villages, estates and medium farms |
| 10 | AIROFOG UM4 | Truck-mounted fogger, 4 nozzles | Large areas such as municipalities, industrial estates and big farms |
Before: Food held unlogged and no meal samples kept.
After: Samples of every dish, logged temperatures and a clean kitchen. Couples recommend the venue.
If buying equipment is not practical or the area is too large, use the World Health Disinfection disinfection service or ozone treatment service. The team wears full protective equipment, chooses products to suit the germ and surface, and reports after the job.
Q: Why keep banquet food samples? A: Samples help find the cause if guests fall ill; Spain requires them for events over 40 people.
Q: How long before the area can be used? A: After ULV fogging, areas are typically usable about 30 minutes later. For ozone treatment, no people or pets may be inside and the room must be ventilated before use.
Q: Can I get a tax invoice? A: Yes. Tax invoices are issued and 3% withholding tax is supported. Call 065-556-6294 or LINE @whd268.
Follow disease updates from Thailand's Department of Disease Control (hotline 1422) and the World Health Organization. Disinfection reduces germs in the environment and is not medical treatment; anyone with symptoms should see a doctor.
Benalmádena shows one banquet can sicken half the guests. Hotels with kitchen hygiene systems keep a couple's big day a happy memory.
Keywords: wedding, banquet hall, hotel, food poisoning, STEMAR, Chemgene HLD4H